Salad to accompany Burritos 400g Rice, cooked 1.5 tsp Cumin 1 x Red Onion, fine dice 1 x Green Pepper, dice 1 x Lime, juice 1 x Lime, zest 3 cloves Garlic, minced ¼ cup Coriander, chopped 2 x Jalapenos, fine dice 1 x Black Beans 400g tin 1 x Corn Can 200g tin 1 …
Preparing Mexican is a bit of fun as everyone tends to get involved and does some chopping. 3.5 kg Pork shoulder, boneless. This will feed 14. 3 tsp paprika 3 tsp ground cumin 3 tsp pepper 3 tsp brown sugar 1.5 tsp salt 1 L apple juice Mix the rub spices in a bowl. Place …
You’ll need a big pot to cook this big batch. Feeds 15. 2.5kg Chuck shavings or cubes 10 medium onions, chopped 15 garlic cloves, peeled and finely chopped 5 tsp hot chilli powder 10 tsp ground cumin 10 tsp ground coriander 10 tbsp plain flour 300ml red wine or extra stock 500ml beef stock, made …
Pork, Chicken or Beef? Last night we went for Chicken. The chicken breasts were poached in a delicious tomato and chipotle sauce. Then shredded and browned in a pan in homage to the pulled pork technique. Reserve some of the sauce for making your burrito. Ingredients for 10 1.5 kg Chicken Breast 2 tins 400g …
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