Beef Stroganov

Credit goes to Larousse Gastronomique for the recipe. This is a luxurious dish and not cheap to make. Buy good filet beef and it will not disappoint. 600g Fillet Beef 1 x Carrots 5 x Onions, sliced in rings Thyme 300 g Button mushrooms, thin sliced 300 ml Double Cream Parsley 250 ml White Wine …

Debone leg of lamb

It’s Easter, so we had lamb.